Phirni can taste astoundingly good with nutritious black rice.
Rediff reader Souvik Mukherjee tells us how to make Milk Cake at home!
A simple microwave recipe that will provide treats for your home New Year bash.
Two unsual Indian desserts to brighten up your Holi celebration.
A flavourful twist on traditional Indian kheer!
'I am smitten with Tokyo's eclectic mix of modern cosmopolitanism and old world Japan,' confesses Dinesh Raheja.
Offer Lord Ganesh a wholesome kheer made from almond milk, brown rice and jaggery.
This delicious bowl of coconut milk kheer is hard to resist.
The malai of a coconut is a unusually good addition to sama millet kheer
Who knew Egg + Coffee would make such a stunning pairing!
Plan a nutritional treat for your bachhas on Children's Day.
Get cookie baking this Christmas! Make scrumptious cookies for the season
Little work, loads of flavour. That's why a sago pudding is the ideal dessert.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
'Rava roasted in shudh desi ghee, garnished with saffron and cardamom, sweetened with sugar or jaggery is heaven on a plate' says Taruna.
This sweet that uses edible gum and nuts is a winter favourite.
Overripe bananas, fit for discarding, can make the most gorgeous addition to a chocolate cake.
Industry associations and companies in the United States, including the US Chamber of Commerce, Coalition of Services Industries and the iconic bike company Harley Davidson have called on the Donald Trump dispensation to push India to reduce tariffs, non-tariffs, and regulatory barriers to boost American exports.
November is the start of the soup season in India. A bowl of garam garam soup is the just the way to kick off an evening.
This special Maharashtrian sweet is made by the CKP community just before Ganesh Chaturthi.
Mango puree, chia seeds and sago make this an irresistible treat.
We dare you to stop at one serving of this crowd-pleasing dessert.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
Spice up your home menus preparing a creamy prawn curry and Bengali-style potatoes.
'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently.
The sweet taste of a laddoo is believed to attract prosperity and abundance.
Enjoy a healthy, guilt-free Diwali as you embrace 2023's superfood.
'Had anyone asked me if I was Aamir Khan, I would have admitted to it.' Senior movie journalist Roshmila Bhattacharya flips through the pages of her many interactions with Aamir Khan, who turned 60 on March 14.
Spiced up pureed fresh corn in a kickass street food from Indore.
A low-intensity blast occurred near a multiplex in Delhi's Rohini on Thursday, injuring one person and sparking panic. The explosion took place near a park in the same area where a previous blast occurred in October. Delhi Chief Minister Atishi accused the BJP-led central government of failing to maintain law and order in the national capital.
Celebrate Mother's Day with a scrumptious mango dessert. Or a cocktail.
India were in danger of suffering their first home test loss to New Zealand since 1988, despite Sarfaraz Khan's 150 and Rishabh Pant's 99, when the tourists bowled them out for 462 on the fourth day of their rain-interrupted series opener on Saturday.
Wing Commander Pratap Marathe's story is one of dedication, bravery, and humour, a shining example of the spirit of the Indian Air Force. Air Commodore Nitin Sathe (retd) salutes Wing Commander Marathe who passed into the ages last week.
Test your knowledge of Indian street food with this fun quiz!
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